Photos: Eating in Basque Country
Elefterio Zarikian is director of product development for China Grill Management and a co-owner of Bar Basque in New York City. He recently returned to the Basque region and shared his thoughts and...
View ArticleBasque-Style Baked Eggs Recipe
Serve these Basque-style eggs with nice fresh slices of whole-wheat or multigrain bread. If you don’t have a flameproof serving dish, use a skillet fit for serving at the table. If you cannot get...
View ArticleBasque Case: Txakoli Wines Are Ideal Sippers For This Time Of Year
You’ve got to love Spain’s Basque Country. The language is this ancient, pre–Indo European dialect that when written looks like a party full of consonants, hosted by x’s and k’s, with not nearly enough...
View Article26 Reasons Why We’re Blown Away By The Food And Drink Of Spain
We hesitate to call ourselves “experts” of anything here at Food Republic. Much like you, we’re constantly striving to stay up to date on all things food and drink. That being said, we think we’ve got...
View ArticleThe World’s Best-Known Chefs Will Decide Winner Of New Basque Culinary World...
A jury made up of some of the world’s most influential chefs has a very difficult task this summer: selecting the winner of the inaugural Basque Culinary World Prize. The new award will honor one...
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Here Are The 20 Finalists For The First Basque Culinary World Prize
The Basque Culinary World Prize will be presented for the first time this year. Last week, organizers of the Basque Culinary World Prize announced the 20 finalists for its €100,000 prize ($111,000...
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Read A Chapter From The Gripping New Book Generation Chef
We were intrigued about the latest behind-the-scenes account of life in the restaurant industry, Generation Chef, in part because it focuses on the story of Jonah Miller. Miller, the young chef behind...
View ArticleNominations For the Basque Culinary World Prize Are Now Open
The second annual Basque Culinary World Prize is now taking nominations. The €100,000 ($111,000 USD) award is given to a member of the culinary world who has achieved success in improving society...
View ArticleBasque Culinary World Prize Announces Top 10 Finalists
The second annual Basque Culinary World Prize has announced its top 10 finalists. The award recognizes work that aims to better society through the lens of food. The winner of the €100,000 award...
View ArticleLeonor Espinosa Wins The 2017 Basque Culinary World Prize
The Basque Culinary Center announced tonight in Mexico City that Colombian chef Leonor Espinosa has won this year’s Basque Culinary World Prize. The €100,000 award ($111,000 USD) is given to culinary...
View ArticleBasque Culinary World Prize 2018 Announces 10 Finalists
The 10 finalists for the Basque Culinary World Prize 2018 were announced today in New York City, with chefs and culinary figures from around the world vying for €100,000 ($116,000 US). The winner will...
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